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Dinner After 5:00

 

Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.

 

DINNER ENTREES SERVED WITH A SMALL SALAD
N/A

Served with your choice of Small Scranton, Caesar, or Spinach Salad

12 OZ RIBEYE
26.99

Served with your choice of Side Dish

STUFFED SHRIMP
19.99

Stuffed with Shrimp and Crabmeat Stuffing, Broiled and served with your choice of Side Dish

FRIED JUMBO SHRIMP
18.99

Served with your choice of Side Dish

SHRIMP & GRITS
19.99

Fresh Gulf Shrimp, Crumbled Bacon, Mushrooms, Green Onions and Cajun Cream Sauce over Cheddar Cheese Grit Cakes

ENTREE SAUCES
N/A

These sauces can be added to any of the above entrees.

 

IMPERIAL SAUCE | $4.99

Sauteed Gulf Shrimp and Crabmeat in a Creole Cream Sauce

 

ORLEANS SAUCE | $4.99

Sauteed Shrimp, Mushrooms, and Green Onions in a Cajun Cream Sauce

 

BLACKENED
1.00

*Have any menu item prepared Blackened for a $1.00 Up-Charge*

 
Content Copyright 2018    Scranton's Restaurant & Catering    623 Delmas Avenue    Pascagoula, Mississippi 39567