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Luncheon Menu

 

Entree's Choose 2, 3 or 4 [ go to price list ]

 

  • Herb Roasted Pork Loin and AuJus
  • Roasted Tupelo Honey Glazed Ham
  • Oven Roasted Turkey Breast
  • Shrimp, Chicken & Sausage Jambalaya
  • Baked Chicken with Broth
  • Fried Chicken Supreme
  • Grilled Chicken Supreme
  • Blackened Chicken Breast Tenders
  • Grilled Chicken Breast Tenders
  • Grilled or Breaded Chicken Parmesan
  • Red Beans & Rice (add sausage $1.50)
  • Chicken Fried Steak and White Gravy
  • Beef Tips in Gravy
  • Meat Lasagna
  • Seafood Lasagna
  • Spaghetti & Meat Sauce
  • Fried Shrimp
  • Shrimp Creole & Steamed Rice
  • Fried Grouper
  • Blackened Grouper
  • Meatloaf with Tomato Gravy
  • Creole Beef Grillades
  • Vegetarian Lasagna
  • Vegetarian Jambalaya

Vegetables Choose 2 [ go to price list ]

 

  • Steamed Vegetable Blend
  • Steamed Green Beans
  • Country Style Green Beans
  • Green Bean Casserole
  • Green Peas
  • Broccoli Spears
  • Turnip Greens
  • Lima Beans
  • Cut Corn
  • Succotash
  • Sauteed Cabbage
  • Black-eyed Peas

Starches Choose 2 [ go to price list ]

 

  • New Potatoes/Cream Sauce
  • Oven Browned New Potatoes
  • Buttered Pasta
  • Mashed Potatoes
  • Roasted Corn
  • Creamed Style Corn
  • Rice Pilaf
  • Corn Bread Dressing
  • Macaroni & Cheese
  • Sweet Potatoes
  • Cheese Grits
  • Creamy Risotto

Salads Choose 2 [ go to price list ]

 

  • Garden Salad
  • Caesar Salad
  • Homestyle Potato Salad
  • Cole Slaw
  • Shoe peg Corn Salad
  • Fresh Fruit Salad
  • Cucumber Salad
  • Garden Pasta Salad

Desserts Choose 2 [ go to price list ]

 

  • Sour Cream Pound Cake
  • Fruit Cobbler
  • Cheese Cake
  • Pecan Pie
  • Four Layer Trifle (add $.50)
  • Key Lime Pie
  • Bread Pudding
  • Chocolate Mousse
  • Variety of Cakes

 

 

 

Price List   (based upon 100 or more Guests) Up-charge applies to parties less than 100

Number of Entree Options + Your Pick 2 Choices  Price per Person
2 Entree's starting at $13.00
3 Entree's starting at $16.00
4 Entree's starting at $19.00

      The following surcharges** apply for fewer than 100 Guests

     50 to 99 Guests         Add 20% 
     25 to 49 Guests         Add 40%
     Under 25 Guests         Add 60%

 

Please be certain to read Frequently Asked Questions for explanation of surcharges and staffing needs. 

  

Tax of 9% and Production Fee of 18% are not Included in these prices. 

They are also explained in the Frequently Asked Questions section of this website.

Content Copyright 2018    Scranton's Restaurant & Catering    623 Delmas Avenue    Pascagoula, Mississippi 39567